Project 3

How might we change eating behaviors by making grocery shopping a more enjoyable and educational experience?

Research Insights:

  • Choosing markets based on accessibility and convenience
  • Price sensitive
  • Concern about safety – shopping in stores in safe places
  • Feelings of shame when finding food to feed family is too dificult
  • Repetition on what is being bought (same things each trip, habitual)
  • Established likes and dislikes with taste Perceptions of healthy food different

Brainstorming potential solutions

FoodDesertsProgress

Leave a comment